Delicate floral aromas with honey sweetness, rich fruits, and a gentle smokiness create a remarkably smooth experience.
Dewar's The Vintage 18 Years Old is a premium blended Scotch whisky that exemplifies the art of Scottish whisky-making. This distinguished spirit represents a masterful blend of carefully selected single malts and grain whiskies, each aged for a minimum of 18 years.
Whisky Making
The creation of Dewar's 18 follows a unique double-aging process known as "double barrel aging." After the initial maturation of individual whiskies for 18 years, they are carefully blended and then returned to oak casks for an additional period. This second maturation allows the different whisky characteristics to marry perfectly, creating a remarkably smooth and well-balanced spirit.
Taste Profile
On the nose, expect delicate floral aromas intertwined with honey sweetness and subtle hints of smoke. The palate delivers a harmonious combination of:
- Rich fruits with notes of ripe peaches and apricots
- Gentle smokiness that adds complexity
- Honey and vanilla undertones
- Light oak spices
The finish is long and warming, with a perfect balance of sweet and smoky notes that slowly fade.
Territory
This premium blend originates from Scotland, where Dewar's has been crafting exceptional whiskies since 1846. The company carefully selects whiskies from various regions of Scotland, including the Highlands and Speyside, to create this sophisticated blend.
Fun Facts
- Dewar's was the first distillery to appoint a "Master Blender" position, a tradition that continues to this day
- The brand holds a Royal Warrant, which was first granted by Queen Victoria in 1893
- Dewar's was one of the first Scotch whisky brands to use a sophisticated double-aging process
What to Expect
This 18-year-old expression offers a premium sipping experience that's both approachable and complex. It's an excellent choice for both whisky enthusiasts and those new to aged spirits. The balanced profile makes it particularly enjoyable neat or with a small amount of water to release additional flavors.