Bread & Butter Cabernet Sauvignon 2021

Capturing California's Charm

Bread & Butter Cabernet Sauvignon 2021 likely embodies a ripe, approachable, and fruit-forward expression that appeals to a wide audience. It highlights the warmth of the California sun and winemaking techniques that emphasize rich flavors and easy-going enjoyment.

Tasting Notes

• Appearance: Deep ruby red with a purple rim.
• Aromas: Generous aromas of black cherry, blackberry, and hints of cassis, along with notes of vanilla, toast, and a touch of mocha from oak aging.
• Palate: Flavors follow through with ripe black fruit, supplemented by subtle spice notes and vanilla undertones. Expect a medium to full-bodied wine with soft tannins and a smooth, lingering finish.

What to Expect: Napa and California's Influence

• Fruit-Forward Style: Bread & Butter likely focuses on showcasing bold fruit flavors and a crowd-pleasing, approachable style.
• Oak Influence: Expect a touch of vanilla, toast, and spice from oak aging, adding complexity but without being overpowering.
• Blending: While Napa Valley Cabernet must be made with at least 85% of the grape, Bread & Butter likely blends with other varieties like Merlot or Petit Verdot for additional softness and complexity.

The Bread & Butter Philosophy

• Accessibility: The name itself implies a focus on enjoyment over rigorous analysis. Their wines are meant to be easy-drinking and perfect for everyday occasions.
• Modern Style: Emphasizes ripe fruit and techniques aimed at creating a smooth and approachable Cabernet.

Enjoy Bread & Butter Cabernet Sauvignon 2021 with familiar favorites like grilled burgers, hearty pasta dishes, or a simple cheese and charcuterie plate.