Amarula Fruit Cream

Amarula Fruit Cream is a luxurious cream liqueur from South Africa that captures the essence of the African Marula fruit, creating a uniquely exotic drinking experience.

How It's Made

The process begins with hand-harvested Marula fruit, collected when elephants signal the fruit's ripeness by gathering around the trees. The fruit is fermented, and the resulting Marula wine is double-distilled and aged in French oak for two years. Finally, fresh cream is blended with the spirit to create this smooth, creamy liqueur.

Taste Profile

The liqueur presents a complex array of flavors:

• Rich, velvety cream texture
• Notes of caramel and vanilla
• Subtle hints of exotic fruits
• Delicate coffee and chocolate undertones
• Smooth, lingering finish

Territory

Amarula comes from South Africa, where the Marula tree is known as the "Elephant Tree" or "Marriage Tree." These trees are protected and only grow in the sub-Saharan regions of Africa.

What to Expect

A premium cream liqueur that offers a taste of African heritage. Perfect as an after-dinner drink, it delivers a rich, creamy mouthfeel with exotic fruit notes that make it distinctly different from other cream liqueurs.

Fun Facts

• The Marula fruit is so beloved by elephants that they can smell it from miles away
• Local communities refer to the Marula tree as the "King of African Trees"
• Each bottle contains the fruit of the Marula tree, which only flowers once per year
• The brand actively supports elephant conservation through the Amarula Trust