A refined gin with bright citrus and delicate tea notes, offering a smooth, balanced finish.
Beefeater 24 represents a contemporary evolution of the classic London Dry Gin, crafted with precision and innovation by Master Distiller Desmond Payne. This premium expression builds upon Beefeater's traditional recipe while incorporating rare botanicals that elevate its complexity.
Production Process
The gin undergoes a unique 24-hour steeping process, where carefully selected botanicals are soaked in the spirit before distillation. Along with traditional ingredients like juniper berries and citrus peels, Beefeater 24 incorporates rare Japanese Sencha tea and Chinese green tea, setting it apart from conventional gins.
Taste Profile
On the nose, you'll encounter bright citrus notes complemented by aromatic juniper and delicate tea nuances. The palate delivers:
- Smooth, well-balanced juniper forward character
- Sophisticated citrus notes from grapefruit and bitter orange peel
- Subtle tea influences that add depth and complexity
- A clean, lengthy finish with lingering herbal undertones
Territory
Produced in the heart of London, Beefeater maintains its position as one of the last remaining London Dry Gin distilleries actually located in the city. The brand's heritage dates back to 1876, representing nearly 150 years of gin-making expertise.
What to Expect
Beefeater 24 offers a sophisticated drinking experience that balances traditional gin characteristics with modern refinement. The addition of rare teas creates a uniquely smooth texture and adds subtle complexity that elevates this spirit above standard gins.
Fun Facts
- The "24" in its name refers to the 24-hour steeping process of the botanicals
- It contains rare Japanese Sencha tea, making it one of the few gins in the world to use this ingredient
- The iconic bottle design features 24 facets, symbolizing the 24-hour steeping period
- Master Distiller Desmond Payne spent two years developing this unique recipe