Delight in the smooth and floral notes of Chalong Bay Pure Series, where hints of vanilla and tropical fruits create a beautifully balanced rum experience.
Chalong Bay Pure Series represents the essence of authentic Thai rum craftsmanship, produced in the tropical paradise of Phuket, Thailand. This exceptional spirit embodies the perfect harmony between traditional distillation methods and modern innovation.
Production Process
Chalong Bay Pure Series is crafted using 100% pure Thai sugarcane, carefully selected from local farmers. The sugarcane is hand-cut and processed within 24 hours of harvesting to preserve its natural qualities. The distillation process follows traditional French techniques using copper stills, resulting in a smooth and refined spirit that captures the authentic character of Thai sugarcane.
Taste Profile
- Nose: Fresh, floral aromas with hints of sugarcane and tropical fruits
- Palate: Smooth and well-balanced, with notes of vanilla, white pepper, and exotic fruits
- Finish: Clean, crisp, with a subtle sweetness and lingering warmth
Territory
Produced in the Chalong Bay Distillery, located in the southern region of Phuket, Thailand. The distillery benefits from the island's tropical climate, which provides ideal conditions for sugarcane cultivation and rum production. The warm temperatures and high humidity contribute to the unique character of the spirit.
Fun Facts
- Chalong Bay was established in 2012 by a French duo who brought their expertise in traditional rum-making to Thailand
- The distillery uses sustainable practices, including zero-waste production methods
- Each bottle contains sugarcane sourced from a single harvest, showcasing the terroir of Thai agriculture
- The Pure Series has won multiple international awards for its exceptional quality and craftsmanship