Rich dried fruit, subtle vanilla, and a smooth, warm finish with hints of spice.
KWV 10 Year Old Pot Still Brandy is a premium South African spirit that showcases the country's exceptional brandy-making heritage.
How It's Made
This distinguished brandy is crafted using the traditional pot still method, where selected wine is double-distilled in copper pot stills. The spirit then matures for a minimum of 10 years in French oak barrels, allowing it to develop its complex character and smooth finish.
Taste Profile
On the nose, expect rich aromas of dried fruits, particularly apricots and raisins, complemented by vanilla and toasted oak notes. The palate offers:
- Dried fruit sweetness balanced with nutty complexity
- Subtle vanilla and caramel undertones
- Smooth, woody characteristics from oak aging
- A warm, lingering finish with hints of spice
Territory
KWV operates from the Western Cape region of South Africa, specifically in Paarl. This area's Mediterranean climate, with its hot summers and mild winters, provides ideal conditions for grape growing and spirit maturation.
What to Expect
This is a sophisticated brandy that offers an excellent introduction to premium South African spirits. Its smooth character and balanced flavor profile make it approachable while maintaining complexity that rewards careful tasting.
Fun Facts
- KWV was founded in 1918 and has played a crucial role in developing South Africa's wine and spirits industry
- The company name stands for "Ko-operatieve Wijnbouwers Vereniging van Zuid-Afrika"
- South African brandy regulations are among the strictest in the world, ensuring consistent quality
- This brandy has won multiple international awards, highlighting South Africa's capability to produce world-class spirits