Elegant layers of ripe fruit, spice, and a velvety finish, showcasing the craftsmanship of Rémy Martin.
Rémy Martin XO Night is an exceptional cognac that embodies luxury, sophistication, and centuries of French craftsmanship. This exclusive spirit represents the pinnacle of the House of Rémy Martin's expertise in creating extraordinary cognacs.
How It's Made
Crafted exclusively from grapes grown in the prestigious Grande Champagne and Petite Champagne regions, this XO (Extra Old) cognac is a masterful blend of eaux-de-vie aged between 10 to 37 years in French Limousin oak barrels. The "Fine Champagne" designation guarantees that at least 50% of the blend comes from Grande Champagne, ensuring superior quality and aging potential.
Territory
The grapes are harvested from the chalky soils of Grande and Petite Champagne, the most sought-after growing areas in the Cognac region of France. These prestigious crus are renowned for producing eaux-de-vie with exceptional aging potential and remarkable aromatic intensity.
Taste Profile
On the nose, expect an opulent bouquet of late-summer fruit, combined with rich notes of plum, candied orange, and toasted hazelnuts. The palate reveals layers of juicy plums, candied oranges, and hints of cinnamon and nutmeg, complemented by notes of honey, ginger, and dark chocolate. The finish is remarkably long and complex, with recurring waves of fruit and spice.
What to Expect
This cognac delivers an extraordinarily smooth and complex drinking experience. The deep amber color hints at its extended aging, while each sip reveals new layers of flavor. It's best enjoyed neat to fully appreciate its intricate character and velvety texture.
Fun Facts
- The iconic Rémy Martin XO decanter was designed by Cellar Master André Giraud in 1981.
- Each bottle of XO contains eaux-de-vie from up to 400 different casks.
- The "Fine Champagne" designation is a protected geographical indication, ensuring authenticity and quality.
- The term "XO" was established in 1870, and as of April 2018, all XO cognacs must be aged for a minimum of 10 years.