A delightful blend of rich coffee and herbal complexity, perfect for after dinner.
Strega Grand Café is a unique Italian herbal liqueur that combines the traditional Strega recipe with rich coffee flavors, creating a sophisticated after-dinner digestif.
How It's Made
This variant of the classic Strega liqueur starts with the original blend of 70 herbs and spices, including mint, fennel, and saffron. The mixture is then infused with premium coffee beans, creating a harmonious balance between herbal complexity and coffee richness. The process involves careful distillation and aging to ensure perfect integration of flavors.
Taste Profile
The liqueur presents an intriguing combination of bitter-sweet notes:
- Initial aroma: Strong coffee with hints of vanilla and caramel
- First sip: Rich, dark roasted coffee balanced with herbal undertones
- Mid-palate: Sweet notes emerge with subtle spice complexity
- Finish: Long, warming with persistent coffee and herbal notes
Territory
Produced in Benevento, Italy, by the Alberti family's distillery, which has been crafting Strega liqueurs since 1860. The region is renowned for its herb-based spirits and traditional liqueur production methods.
What to Expect
At 24% ABV, Strega Grand Café offers a smooth and sophisticated drinking experience. The liqueur appears dark brown with golden highlights, reflecting its coffee and herbal composition. Perfect as a digestif or in premium cocktails, it delivers a complex yet approachable flavor profile that appeals to both coffee enthusiasts and traditional liqueur connoisseurs.
Fun Facts
- "Strega" means "witch" in Italian, referring to the ancient legends of witches gathering near Benevento
- The signature yellow color of traditional Strega comes from its saffron content, though this coffee variant features a darker hue
- The recipe remains a closely guarded secret, known only to a select few members of the Alberti family